Products • Sandwiches • Gluten-free
Nutrition Table, ingredients and others
Sandwich with tomato and herbs
Gluten-Free
| NUTRIENTS | per 100g of product | 1 portion 26g |
| Energy | 2050 kJ | 533 kJ |
| 491 kcal | 128 kcal | |
| Fat | 26 g | 6.8 g |
| of which saturates | 12 g | 3.1 g |
| Carbohydrate | 53 g | 14 g |
| of which sugars | 12 g | 3.1 g |
| Fibre | 6.8 g | 1.8 g |
| Protein | 7.8 g | 2 g |
| Salt | 0.85 g | 0.22 g |
Abonett gluten-free sandwich - with tomato and herbs filling, 26 g.
Ingredients
- tomato and herbs sandwich spread [vegetable fat (palm)
- tomato powder
- milk derivatives (whole milk powder, whey powder)
- maltodextrin, vegetable oil (re ned sun ower)
- spices [celery, green herbs 0,6%]
- yeast extract
- emulsi er: sun ower lecithin
- corn semolina
- hulled millet
- salt
May contain traces of soy, celery and hazelnuts.
